3 Delicious Dinners Featuring Za’atar, Plus a Recipe to Make Your Own!

3 Delicious Dinners Featuring Za'atar, Plus a Recipe to Make Your Own!- HeDoesXrayIDoFood.com

Good on a bagel with cream cheese and GREAT over avocado toast, this tangy seasoning is the “hot sauce“ of spice mixes; put it on everything. Carry it in your purse, keep it on your dinner table, and stock it in your pantry. You can easily make your own to keep in an airtight container or spice jar for many months. But, trust me the mix won’t last that long before you eat it all.
Here are 3 delicious dinner recipes using the unique, versatile, tangy spice mix!

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Light & Fresh: Za’atar Pizzas with Labna/Labneh

Za'atar Pizzas with Labna- HeDoesXrayIDoFood.com

These fresh, healthy, and oh-so-flavorful “pizzas” are an easy sunny day meal that looks impressive while secretly being so simple to make. Salty Kalamata Tapenade compliments perfectly tangy Za’atar with creamy labneh.

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Easy Za’atar Chicken with Tahini Sauce, Experience Middle Eastern Flavor, 37g of protein

Easy Za'atar Chicken with Tahini Sauce, Experience Middle Eastern Flavor, 37g protein- HeDoesXrayIDoFood.com

This easy to make, flavorful meal will surprise you at your first bite.Although it may not look too special, the tanginess from the Za’atar (pronounced Zah-tar) combined with a little kick from the Aleppo Pepper is unique and refreshing. Using boneless chicken breasts, halved and pounded thin, makes this a super quick weeknight meal that will very quickly become part of your regular dinner rotation.

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