Summertime Stroganoff; A Light & Healthy Vegetarian version, No Heavy or Sour Cream!

(Vegetarian) Summertime Stroganoff- HeDoesXrayIDoFood.com

This has instantly become one of my favorite high protein, low-calorie dishes. The creamy umami sauce, sweet peas, and meaty mushrooms keep my Summertime Stroganoff hearty without all the fat. Low cost, Freezer/pantry friendly ingredients make it a great weekday choice. Even better news: other than a pot to boil the noodles, this dinner is made in ONE pan! Why save the comfort food recipes for cold weather? I am delighted to take a heavy, gut-buster gravy and make it into something that can be enjoyed any time of year.

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Strawberry Filled Almond Cupcakes with Chantilly CRÈME- Eggless and Under 300 Cal

In an age of sometimes intimidating flavor combinations like oysters & watermelon, or bourbon & sriracha, the classics are my safe space in an ever-tasty world. Traditional pairings like strawberries & (whipped) cream, or berries & almond are so comforting in the modern foodie community of juxtaposing flavors. These cupcakes make the most of this seasons star berry by showcasing them as they should be and using almond (amaretto) to give them a hint of nutty essence.

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